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Recipes, menus and entertaining ideas for all your holiday celebrations.
Absolutely no one will believe how easy this beautiful treat is to make! The quick crust boasts just a hint of cinnamon. “It’s a simply wonderful, cool summer dessert.” Shirley Foltz – Dexter, KS
When I turned 40, I decided to live a healthier lifestyle, which included cooking healthier for my family. I make this soup every week, and everyone loves it. It’s nutritious, too. —Trina Bigham Fairhaven, Massachusetts
Take the chill off brisk evenings and warm body and soul with this light but nourishing entree from our Test Kitchen. Round out the meal with a loaf of crusty bread.
"My husband and I love to grill," Michelle Armistead says of her low-fat and nearly carb-free entree. "This delicious recipe is quick enough for weeknight meals. Simply make a salad and side dish while the tuna steaks are marinating, and dinner is on the table in no time," she writes from Marlboro, New Jersey.
© Taste of Home, 2009