- Eggnog Molded Salad
For an excellent holiday gelatin salad, try this one. It looks so lovely on a platter and tastes good with the fruit and a hint of eggnog flavor. It goes well with any meal because it's refreshing.
-Alice Ceresa, Rochester, New York
- Peach Bavarian
Fruit molds are my specialty, and I enjoy making and serving them. This one, with its refreshing peach taste, makes a colorful salad or dessert.
- Pull-Apart Bacon Bread
I stumbled across this recipe while looking for something different to take to a brunch. Boy, am I glad I did! Everyone asked for the recipe and could not believe it only called for five ingredients. It's the perfect item to bake for an informal get-together.
- Swiss-Onion Bread Ring
With the ease of prepared bread dough, this tempting cheesy bread has delicious down-home goodness. Its pleasant onion flavor goes great with any entree. You'll find it crisp and golden on the outside, rich and buttery on the inside.
-Judi Messina, Coeur d'Alene, Idaho