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shecriesatnight
April 6, 2008
April 6, 2008

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i'm 20 years old; i'm a sophomore in college, and i'm majoring in creative writing with a minor in linguistics. i live with my fiance who is harder to cook for than one would imagine. while i love vegetables and would include them in every meal, he detests all of them, excluding corn(on the cob only) and potatoes, which i don't quite count as a vegetable.
so far it's been making venison meatballs with gravy without ever having made meatballs or meatloaf before. i pretty much just improvised, which kinda describes my cooking method altogether. i've also 'made up' two fairly simple soups that my fiance loves...

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