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  • Re: Help! My chili is to spicey.....

    What can you do to tone it down if you make your chili too spicy? Here's a long list of suggestions from WikiAnswerers: Eat dairy products with it like: Soured cream, yogurt, cheese, milk or a glass or milk. DO NOT UNDER ANY CIRCUMSTANCES keep drinking a drink after every mouthful as it makes the...
    Posted to Recipes (Forum) by Cittie on 02-05-2008
    Filed under: Chili is too spicy
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