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Quick Breads
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bread
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Cranberry Bread
Everytime I make cranberry bread the part near the cranberries turns green, please let me know what is causing this problem. At first I thought it might be the baking soda reacting to the berries. I do need a good cranberry bread recipe where I should not have this problem. Thanks Geri
Posted to
Hints and Tips
(Forum)
by
cookibaker
on 02-12-2008
Filed under: Quick breads
sweet spice bread in a can
I'm looking for a recipe for sweet spice bread that is cooked in a small soup can. My great-aunt used to make it - it had raisins and was a very moist, dark caramel-colored bread. I would love this recipe !
Posted to
Recipes
(Forum)
by
chondrarankin
on 02-26-2008
Filed under: Raisins, Quick Breads, bread, spice bread
Re: Free biscuit cutters
. I agree with punching holes in top. That lets the biscuit come out freely. All I have used for yesrs is a vienna sausage can. Works for me.
Posted to
Hints and Tips
(Forum)
by
vbelluso@sbcglobal.net
on 05-16-2008
Filed under: Quick breads
Re: Breads @ Your Fingertips! Great site with lots of great bread recipes
Thanks, Cubbybear, for these recipes. Several there I want to look at later. latinrose
Posted to
Recipes
(Forum)
by
latinrose
on 12-29-2007
Filed under: Quick Breads
Re: R&R: Poppyseed-Almond Bread. Yum!
Yum does THAT look good! I must make. Shall report back!
Posted to
Recipes
(Forum)
by
DorothyR_in_Maliboo
on 03-05-2008
Filed under: Quick Breads
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