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Spicy Buffalo Style Stuffed Chicken Breasts 4 boneless, skinless chicken breasts 1/4 pound blue cheese Kosher salt Freshly ground black pepper 2 tablespoons olive oil 1 stick unsalted butter 2 tablespoons hot sauce (recommended: Frank's Hot Sauce) 2 tablespoons white vinegar Celery, sliced thin,...
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Took me awhile to get back....tee hee -- I left after I posted to work out.....C O L D too! If any of you try this with different cheese I'd really like to know how you like it! **waving to all**
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