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  • HELP!! Christmas dinner @ my house!

    Gaahhh, i'm so excited, yet so nervous all at once. Usually we have Christmas dinner at mom's. This year they all want to come to my house !! I threw a Halloween party this year and used recipies out of my Halloween special magaizine I purchased a while ago from Taste of Home. I guess that did...
    Posted to Recipes (Forum) by Gemlady on 12-19-2007
    Filed under: help, Christmas
  • ISO...rec for Cheddar Bacon Appetizer type Cookies

    Somewhere I saw and perhaps tasted a cookie that was an appetizer, not sweet and it was made with cheese and bacon or ham bits. I looked all through my books and cannot find such a thing. Does anyone have a rec for something like this? Thanks in advance and Merry Christmas.
    Posted to Recipes (Forum) by jimsgirlone on 12-21-2007
    Filed under: help
  • cast iron skillets

    Hello everyone. I have a question that i hope someone can answer for me. I just purchased some cast iron skillets. The instructions say to wash in warm soapy water and allow to dry naturally, then it says to be careful using sharp or metal utensils to protect the finish. I was always told that you had...
    Posted to Grannie Neighborhood (Forum) by auntginb on 01-05-2008
    Filed under: HELP
  • Kind of confused

    I know this may seem funny but I just started my adventure in cooking this last week. I have a few questions as to what prepared mustard is and what does divided mean when using in a recipe, ex. olive oil divided? An one more thing if anyone can help what are crushed red pepper flakes and where do I...
    Posted to Recipes (Forum) by taken_angel on 03-16-2008
    Filed under: Help
  • ISO recipe for breakfast sausage

    I live in a small village in northern England. Although we do have large grocery stores nearby, they do not carry much in the way of American food. By messing around with ingredients, I finally mastered making Italian sausage (can't get it here). But, although they have lots of other sausage, I cannot...
    Posted to Recipes (Forum) by Dianag on 03-26-2008
    Filed under: Help
  • Looking for Camping Recipes

    Hello, I am looking for some new camping recipes that do not use alot of ingredients. I am looking for fast, easy recipies either for cooking over a campfire or over a propane stove. Any sort of drinks, snacks, deserts, or main dishes. Thanks, Erika erikalh66@hotmail.com
    Posted to Recipes (Forum) by erikalhutson on 03-30-2008
    Filed under: Help
  • Corn chowder

    I am looking for a recipe of corn chowder that my grandmother used to make. I am from Bristol, NH and she passed away in 1986, not leaving her recipe with anyone. I know it had corn,cubed potatos in it, and she would crumble salt pork on top. I have asked my mom and everyone I know with no luck. If anyone...
    Posted to Recipes--Soups/Salads (Forum) by stevenandamy on 04-01-2008
    Filed under: corn chowder, NH, help
  • Strawberry Puff Pastry Dessert

    Has anyone tried to make this dessert yet. I'm wondering if I'm suppose to brush each layer of puff pastry with butter or something? My pastry didn't puff. Actually when finished, it looked half of the height as the one pictured. The receipt didn't say to do anything with the pastry,...
    Posted to Recipes (Forum) by lovetoocook on 04-15-2008
    Filed under: Help
  • Re: Since we're removing things on the whim of a few...

    [quote user="whiteflower_pa"] Yes- the unanswered posts box may throw people into depression. It should be removed immediately.How unfair to draw attention to being those being ignored. [/quote] It makes me sad. I can't control myself...I keep looking at that box and getting upset. I hope...
    Posted to Community Questions/Answers (Forum) by bobs_mom_OK on 04-15-2008
    Filed under: Help, Tags, GAY! BOO! :), bisexual, Gay, transgender, lesbian, TRANSGENDER COOKBOOKS, Soup Nazi
  • Malt-o-meal?

    Hello all, I'm kinda new here. I use to to be on the board a few years ago and moved, lost my screenname and password so didn't bother logging on for a while. Then I come back (all new name/password) and everything is new and different. So I hope I am posting on the right board. Anyway, back...
    Posted to Recipes (Forum) by BakinMaMa2003 on 06-03-2008
    Filed under: Help
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